SUGAR COOKIES
1 1/2 cups butter softened
2 cups white sugar
4 eggs
1 teaspoon vanilla
5 cups flour
2 teaspoons baking powder
1 teaspoon salt
Cream butter and sugar together. Add eggs and vanilla. Mix in flour, baking powder and salt. Mix well, cover and refrigerate for at least 1 hour (or overnight).
Preheat oven to 400. Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes and place on ungreased cookie sheet. Bake for 6 to 8 minutes. Cool completely before frosting.
FROSTING
8 oz cream cheese
1/4 butter
4 cups powdered sugar
1 teaspoon almond OR vanilla extract (I prefer almond)
Cream butter and cream cheese together. Mix in sugar while beating with a mixer. When smooth add extract.
Frost your cookies and enjoy!!!
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